Up your mixology game with this Whisky Sour by Antóin The Sommelier
Shaker or jar with a lid
Sugar syrup (recipe here)
Cocktail glass or tumbler
Put an ice cube on a shaker or jar. Add a splash of lime juice, sugar syrup to taste, a shot of whisky and at last the egg white. Shake shake the living hell out of it! Pour and enjoy!
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